todotrio.blogg.se - Ounces to cups

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Legal Cup – used in the United States for nutrition labelling and defined in United States law as 240 ml.Ī cup of coffee in the US on the other hand is usually 4 fluid ounces (118 mL), which is brewed using 5 fluid ounces (148 mL) of water.

Customary Cup – half of a liquid pint (236 mL) and is the traditional measure.

In the United States, there are two main cup volumes used: Secondly, you will end up getting the wrong measurements as shaking the cup will cause the flour to settle down, which will result in adding more flour and this will ruin the whole recipe.Īlso a measuring cup measures volume of a liquid and grams is used to measure mass and weight of non liquid ingredients.Ĭonversion - Dry measurements ( Flour, Sugar etc.) TABLESPOONĬonversion - Liquid measurement ( Milk, Honey, Oil, Water etc.It’s important to note that the table below uses the US customary cup when converting from ounces to ml. Firstly, you will waste a lot of time filling and refilling the liquid cup and excess can’t be leveled as their brim line is way below.

On the other hand using a liquid measuring cup as a replacement would mess up the whole recipe. Measuring 1 cup of flour in a dry measuring spoon will be more convenient, simply fill it to the top and easily level off using a knife.

Dry and liquid measurements hold the same volume then why measure differently? Simple. Dry measuring cups are meant to be filled to the top so that you can shake off the excess and Liquid measuring cups have a spout which is used for pouring hot and liquid stuff.